Weird Food Diaries

In Weird Food Diaries, avid food traveller Rozz Lee goes in search of Asia’s most bizarre eats. From slimey swamp worms extracted from dead trees, to crocodile ice cream, Rozz eats her way across Japan, Vietnam, Cambodia, Taiwan, Thailand, Korea, Indonesia and the Philippines; and explores the stories behind these strange foods.

Rozz lives by the mantra ’you only live once’, so is game for trying anything to get a taste of the local culture. Whether it’s exotic street eats, traditional food or even haute cuisine in the form of fried fish and chocolate soup, Rozz is ready and hungry to try it all!